Wine n’ About | 5-COURSE WINE DINNER at SCALINI
5-COURSE WINE DINNER at SCALINI

Scalini’s Wine Pairing Dinner is back! Enjoy Italian’s delectable Bellavista wines from the rolling hills in the south of Lake Iseo, Brescia province. Bellavista is arguably known for the best European sparkling wines outside Champagne itself. Dine with us at Scalini for perfect pairings with Chef Egidio’s Italian favourites. Delizioso!

◈ Price: THB 2,900++ / person
◈ Reservations: 02-674-08 367
◈ Email: sales@gfour.co.th
◈ Guest Speaker: Mr. Alessandro Vallecchi, Bellavista Asia Pacific Brand Manager

∴∵∴∵∴∵ Chef Egidio’s Wine Pairing Dinner Menu ∴∴∵∴∵∴

Gourmet Tour around Italy

-Black charcoal foie gras macaroon -Seared red prawns rolled with Colonnata lard and stracciatella cream -Pickled Beetroot carpaccio, caprino cheese & green soil -Iberico ham reserve with condiments

[Paired with Bellavista Alma Brut Cuvee]

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Trota cotta a bassa temperature con ostriche e salmoriglio
(Low temperature sous vide prepared ocean trout on crème fresh with compressed pear salsa, fava bean and artichoke served with tempura oyster sturia caviar and “salmoriglio” dressing)

[Paired with Bellavista Brut 2008]

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Paccheri napoletani con Aragosta e vongole
(Neapolitan Paccheri pasta, Brittany lobster salad, leek spread, white balsamic yellow zucchini, Bottarga and Marjoram flavoured fava bean sauce)

[Paired with Bellavista Uccelanda 2010]

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Ballotine de poulet de bresse con lattuga e pure di mais affumicato (Poulet de Bresse ballotine, lettuce, sweet & smoked corn puree, red radish, black truffle, Quercegobbe jus)

[Paired with Petra Quercegobbe Merlot 2009]

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Pre-Dessert

(Surprise menu!)

[Paired with Scalini Limoncello Mastro Roberto]

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Semifreddo di Noci e salsa di uvette piemontesi
(Pariani Hazelnut semifreddo, green apple chips, sultana sauce, bitter cocoa crumble)

[Paired with Bellavista Gran Cuvee Brut Rose 2008]

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